L HIPPOCAMPE

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L HIPPOCAMPE Yacht Charter

Yacht Description

Introduced by Amwax Prime, the impressive charter yacht L HIPPOCAMPE is a 100 ft yacht. The main attractions of L HIPPOCAMPE are her most appealing features and interconnection with the sea. She was completed by recognized shipbuilder Nautor Swan in 2008. A succesful refit was finalized in 2024. The ingenious yacht layout features 4 generous cabins and comfortably accommodates a maximum of 8 guests.

Accommodation

L ́ Hippocampe can accommodate up to 8 people in 4 cabins on board. Her interior features a master suite, a VIP cabin, a double cabin and a convertible twin cabin, all with ensuite bathrooms.

Cabin arrangement of L HIPPOCAMPE?

2 VIP cabins
1 Double cabin
1 Twin cabin

L HIPPOCAMPE

Weekly price:
EUR 50,000 - EUR 60,000

Low Season | High Season
straighten Length: 100'
person # of Guests: 8
meeting_room # of Cabins: 4
# of Crew: 4
construction Builder: Nautor Swan
Cruising Speed: 9KN
Max. Speed: 16KN
calendar_today Built Year: 2008
Refit: 2024

L HIPPOCAMPE Yacht Charter Price

# of charter days	Base Price	APA (deposit for provisioning, fuel, docking fees, etc)	Total	Note
14 day charter	100,000EUR to 120,000EUR	20,000EUR to 36,000EUR	120,000EUR to 156,000EUR	Discounts outside the main season are common.
7 day charter	50,000EUR to 60,000EUR	10,000EUR to 18,000EUR	60,000EUR to 78,000EUR	Standard charter rate, base for all calculations.
3 day charter	25,000EUR to 30,000EUR	5,000EUR to 9,000EUR	30,000EUR to 39,000EUR	The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 50,000EUR / 6 * 3 days = 25,000EUR
1 day charter	8,333EUR to 12,000EUR	1,667EUR to 3,000EUR	10,000EUR to 15,000EUR	Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: EUR 50,000

High season rate: EUR 60,000

Price Terms

Plus Expenses

L HIPPOCAMPE Yacht Charter Locations

Amenities

Salon Stereo: Yes

Salon Tv: Yes

Sat Tv: Yes

Nude: Inq

Crew Pets: No

Bimini: Yes

Special Diets: Yes

Kosher: Inq

Gay Charters: Inq

YachtNudeCharters: Inq

Crew Smokes: No

Generator: ⁠2x 26kw Northern Light Gen

Specifications

Tube:

Guests: 8

Maxspeed: 16KN

Draft: 13.4

Cruising Speed: 9KN

Helipad: No

Ac: Full

Ac Night: No

Built: 2008

Turnaround: 48h

Cabins: 4

King:

Queen: 2

Double: 1

Single:

Twin: 1

Pullman:

Showers: 4

Basins: 4

Heads: 4

Electric Heads: 4

Jacuzzi: No

Features

BBQ: 0

AC: Full

Generator: ⁠2x 26kw Northern Light Gen

Cruising Speed: 9KN

Max Speed: 16KN

More Specifications

Flag: Malta

Homeport: Spain, SOF and Italy

Resort Course:

Yacht Permit: 1

Yacht License: 1

Yacht Mca: 0

Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Dive Info: Diving Equipment on board

Air Compressor: Not Onboard

Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:

Fishing Gear Type:

Rods:

Deep Sea Fishing:

Green Initiatives

Green Initiative:

Reusable Bottles:

Other Green Efforts:

Water Sports

Dinghy Size:

Kayaks 1 Pax:

Kayaks 2 Pax:

Dinghy Hp: ⁠⁠Williams’s 415 Diesel

Floating Mats:

Dinghy Pax:

Swim Platform:

Water Skis Adult:

Boarding Ladder:

Water Skis Kids:

Sailing Dinghy:

Jet Skis:

Beach Games:

Wave Runners:

Kneeboard:

Windsurfer:

Snorkel Gear:

Underwater Camera:

Scurfer:

Underwater Video:

Wake Board:

Paddleboard:

Seabob: No

Sea Scooter: No

Other Entertainment

All cabins have a TV‘s with Apple TV.
A projector outside for movie nights.
Bimini + shade tent at anchor.
Starlink.

Gallery

molon33252

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wpcf_mourl:
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wpcf_beam: 23.3
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wpcf_internet:
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wpcf_engines: ⁠2x 26kw Northern Light Generators
wpcf_year: 2008
wpcf_builder: Nautor Swan
wpcf_accommodation: L ́ Hippocampe can accommodate up to 8 people in 4 cabins on board. Her interior features a master suite, a VIP cabin, a double cabin and a convertible twin cabin, all with ensuite bathrooms.
currency: EUR
yachtCurrencySymbol: €
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wpcf_menu: <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><strong>Day 1</strong></p> <p>BREAKFAST</p> <p>Fresh local seasonal fruit platter yoghurts and homemade granola fresh daily juices and smoothies<br />a selection of home baked or local breads and pastries</p> <p>Cooked breakfasts as requested</p> <p>LUNCH</p> <p>Charred Red Mullet, burnt tomato, marjoram & anchovy dressing</p> <p>Sicilian fregola & wild herbs Crunchy avocado salad</p> <p>DINNER</p> <p>Local market fish crudo, candied orange, white balsamic</p> <p>Barbequed lamb loin, stuffed courgette, basil and black olive jus</p> <p>Roast pistachio, orange and cardamom tart, pistachio ice cream</p> </div> </div> </div> </div> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><strong>Day 2</strong></p> <p>BREAKFAST</p> <p>Fresh local seasonal fruit platter yoghurts and homemade granola fresh daily juices and smoothies<br />a selection of home baked or local breads and pastries</p> <p>Cooked breakfasts as requested</p> <p>LUNCH</p> <p>Blistered Porchetta, braised white beans</p> <p>wild green salad, balsamic vinaigrette</p> <p>fresh baked garlic foccacia</p> <p>DINNER</p> <p>beef carpaccio, grana padano, balsamic emulsion</p> <p>grilled swordfish loin, confit leek, green peppercorn jus</p> <p>Sicilian bergamot tart, Italian meringue,</p> </div> </div> </div> </div> <div class="page" title="Page 3"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><strong>Day 3</strong></p> <p>BREAKFAST</p> <p>Fresh local seasonal fruit platter yoghurts and homemade granola fresh daily juices and smoothies<br />a selection of home baked or local breads and pastries</p> <p>Cooked breakfasts as requested</p> <p>LUNCH</p> <p>baked hake, caponata, pickled courgette</p> <p>blistered red pepper, salted almond, anchovy dressing</p> <p>crisp baby gem and yoghurt salad</p> <p>DINNER</p> <p>picked king crab, toasted brioche, langoustine bisque</p> <p>roast duck breast, braised fennel, timut pepper, salardaise potato</p> <p>vanilla burnt cream, almond sable, wild cherries</p> </div> </div> </div> </div> <div class="page" title="Page 4"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><strong>Day 4</strong></p> <p>BREAKFAST</p> <p>Fresh local seasonal fruit platter yoghurts and homemade granola fresh daily juices and smoothies<br />a selection of home baked or local breads and pastries</p> <p>Cooked breakfasts as requested</p> <p>LUNCH</p> <p>Butterflied mackerel, horseradish tabouleh</p> <p>salt baked beetroot, blood orang & walnut salad</p> <p>green cucumber salsa</p> <p>DINNER</p> <p>san marzano tartlet, buffalo milk burrata</p> <p>beef fillet, sauce bearnaise, potato dauphinoise</p> <p>crepe suzette, grand marnier fresh orange</p> </div> </div> </div> </div> <div class="page" title="Page 5"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><strong>Day 5</strong></p> <p>BREAKFAST</p> <p>Fresh local seasonal fruit platter yoghurts and homemade granola fresh daily juices and smoothies<br />a selection of home baked or local breads and pastries</p> <p>Cooked breakfasts as requested</p> <p>LUNCH</p> <p>braised whole lamb shoulder charred calcots, romesco sauce</p> <p>san marzano tomato, pickled shallot, white balsamic</p> <p>DINNER</p> <p>Parmesan parfait, pickled shimeji mushroom, cobnut</p> <p>fillet of hake, braised fennel, crab bisque</p> <p>dark chocolate & praline tart, hazelnut ice cream</p> </div> </div> </div> </div> <div class="page" title="Page 6"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><strong>Day 6</strong></p> <p>BREAKFAST</p> <p>Fresh local seasonal fruit platter yoghurts and homemade granola fresh daily juices and smoothies<br />a selection of home baked or local breads and pastries</p> <p>Cooked breakfasts as requested</p> <p>LUNCH</p> <p>baked baby turbot, brown butter, sea vegetables</p> <p>prosciutto & remoulade Wild green salad</p> <p>DINNER</p> <p>Blue fin tuna tartare, crushed avocado, sesame</p> <p>stuffed saddle of lamb, foie gras, chanterelle mushroom, broad beans</p> <p>macerated summer strawberries, coconut, st germain</p> </div> </div> </div> </div> <div class="page" title="Page 7"> <div class="section"> <div class="layoutArea"> <div class="column"> <p><strong>Day 7</strong></p> <p>BREAKFAST</p> <p>Fresh local seasonal fruit platter yoghurts and homemade granola fresh daily juices and smoothies<br />a selection of home baked or local breads and pastries</p> <p>Cooked breakfasts as requested</p> <p>LUNCH</p> <p>pistachio & mascarpone spanakopita</p> <p>avocado & pine nut salad Panisse, red pepper aioli</p> <p>DINNER</p> <p>picked king crab, melon and white radish terrine, green apple</p> <p>roast monkfish loin, white asparagus, green olive sauce</p> <p>Tropical choux bun, coconut cream, compressed pineapple</p> </div> </div> </div> </div>
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wpcf_pullmancabins: 0
wpcf_refit: 2024
wpcf_deck_shower: 0
wpcf_bimini: Yes
wpcf_voltages:
wpcf_homecountry: Italy
wpcf_fuel:
cruising_speed: 9KN
max_speed: 16KN
location_details: L´HIPPOCAMPE is available throughout the West Mediterranean and charters in Spain, SOF and Italy during the summer season. During the winter season, L´HIPPOCAMPE is available in the Caribbean and Bahamas.
helipad: No
sailing_instructor:
lengthm: 30.00 m
consumption:
consumption_units: US Gall/Hr
yachtRange: 2000NM
price_details:
terms: Plus Expenses
yachtTermsTypeNum: 2
caemail: [email protected]
ca: Judel/ Vrolijk & co
fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/9293/4
special_conditions:
contracts:
green: a:3:{s:16:"green_initiative";s:0:"";s:16:"reusable_bottles";s:0:"";s:19:"other_green_efforts";s:0:"";}
diving: a:15:{s:5:"tanks";s:1:"0";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:0:"";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:33:"Diving Equipment on board<br /> ";s:13:"communication";s:0:"";s:11:"full_course";s:0:"";s:14:"air_compressor";s:11:"Not Onboard";s:3:"bcs";s:1:"0";s:11:"weight_sets";s:1:"0";s:16:"number_of_divers";s:1:"0";s:20:"registrations_number";s:1:"0";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:0:"";s:14:"scuba_on_board";s:35:"Yacht offers Rendezvous Diving only";}
fishing: a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:0:"";s:4:"rods";s:0:"";s:16:"deep_sea_fishing";s:0:"";}
flag: Malta
captain_nation: New Zealand
crew_nationality:
jacuzzi:
scubaonboard: Yacht offers Rendezvous Diving only
mo_sync_modified: 1736796131
mo_rating: a:3:{s:4:"time";i:1737974704;s:5:"count";i:182;s:6:"rating";d:4.5;}
parsed_layout:

L HIPPOCAMPE

Price Terms: Plus Expenses

Price from 50,000/week

High season 60,000/week

Price excluding Taxes and APA

Date from

Date until

Adults

Children

L HIPPOCAMPE

L HIPPOCAMPE Yacht Charter

Yacht Description

Accommodation

Cabin arrangement of L HIPPOCAMPE?

L HIPPOCAMPE

L HIPPOCAMPE Yacht Charter Price

Price Details

Price Terms

L HIPPOCAMPE Yacht Charter Locations

Summer Season

W. Med -Naples/Sicily

French Riviera

Ibiza & Mallorca

Winter Season

Caribbean Virgin Islands (US/BVI)

Bahamas

Leeward Islands

Windward Islands

Caribbean Virgin Islands (US)

Caribbean Virgin Islands (BVI)

Amenities

Specifications

Features

More Specifications

Diving Yacht offers Rendezvous Diving only

Fishing

Green Initiatives

Water Sports

Other Entertainment

Gallery

L HIPPOCAMPE