Koukles

Dimitris Mitsis

Bosun

Born in Ioannina in 1972, Dimitris is an experienced bosun, committed to ensuring the safety and enjoyment of passengers while at sea. He carries out all of his duties with a smile, and assists with the maintenance of Koukles as required. He has a deep respect for the ocean, having worked at sea for more than two decades, mostly on merchant ships, vessels and luxury yachts, previously working on board motor yachts; Dream B, Panorama and Mobius. A pleasure to work with, with a great wealth of knowledge, Dimitris is great addition to the crew on board Koukles, and will always go above and beyond to ensure guests have a brilliant experience during charters.

Eleni Mintza

Chief Stewardess

Eleni Mintza brings a wealth of experience and a diverse skill set to her role as Chief Stewardess on board Koukles. With a background spanning from luxury yachts to commercial vessels, Eleni has established herself as a versatile and capable stewardess. Her experience includes positions on prestigious yachts such as M/Y Rini, M/Y Aquila, and S/Y Almyra II, where she served as a stewardess, ensuring the comfort and satisfaction of guests. Beyond her maritime career, Eleni has pursued interests in interior design, handmade jewellery, marketing. Her educational background includes a certificate in advertising from the Public Vocational Training Institute, where she studied marketing, statistics, market research, consumer behaviour, management, public relations, and creative department techniques. Eleni's diverse background, coupled with her passion for hospitality and commitment to excellence, make her a valuable asset to the crew onboard on Koukles.

Alexia Falla

2nd Stewardess

Alexia Falla is a versatile professional with a diverse background spanning various industries. Armed with a Bartending Seminar Level 1 from Bar Academy in Athens, she began her journey in the service industry, honing her skills in bartending and customer service at esteemed establishments like Don't Tell Mama, Ela Na Sou Po, Klouvi, and Seychelles. After her creative side lef her to a career in the performing arts, she then transitioned into the culinary world, Alexia took on the role of Assistant Pastry Chef at Sani Resort in Chalkidiki, where she mastered the art of preparing and decorating pastries, delighting guests with her culinary creations. Her journey then led her to the maritime industry, where she served as a stewardess on yachts such as Maid Marian 2 and Kleio, ensuring guests received impeccable service and hospitality during their voyages. With a keen eye for detail, excellent communication skills, and a proactive approach to problem-solving, Alexia continues to carve her path, leveraging her diverse experiences to excel in every endeavor she pursues.