KINGS RANSOM

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KINGS RANSOM Yacht Charter

Yacht Description

Introduced by Amwax Prime, the majestic charter yacht KINGS RANSOM is a 76 ft yacht. The most valuable elements of KINGS RANSOM are her most appealing features and alfresco dining areas. She was delivered by the renowned boatbuilder Matrix Yachts in 2008. A succesful refit was finalized in 2022. The expansive yacht layout features 5 large cabins and comfortably accommodates a maximum of 10 guests.

Accommodation

King's Ransom features a main-deck, king-berth, master suite, and 4 queen berth guest suites. The midships starboard queen suite may be converted into two twin berths.
All the guest heads are electronically operated.
King's Ransom is fully air-conditioned throughout and each guest suite has its own flat-screen smart TV.
WiFi available throughout King's Ransom...

Cabin arrangement of KINGS RANSOM?

1 Master cabin
4 VIP cabins

KINGS RANSOM

Weekly price:
EUR 52,000 - EUR 59,400

Low Season | High Season
straighten Length: 76'
person # of Guests: 10
meeting_room # of Cabins: 5
# of Crew: 4
construction Builder: Matrix Yachts
Cruising Speed: 10
Max. Speed: 19
calendar_today Built Year: 2008
Refit: 2022

KINGS RANSOM Yacht Charter Price

# of charter days	Base Price	APA (deposit for provisioning, fuel, docking fees, etc)	Total	Note
14 day charter	104,000EUR to 118,800EUR	20,800EUR to 35,640EUR	124,800EUR to 154,440EUR	Discounts outside the main season are common.
7 day charter	52,000EUR to 59,400EUR	10,400EUR to 17,820EUR	62,400EUR to 77,220EUR	Standard charter rate, base for all calculations.
3 day charter	26,000EUR to 29,700EUR	5,200EUR to 8,910EUR	31,200EUR to 38,610EUR	The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 52,000EUR / 6 * 3 days = 26,000EUR
1 day charter	8,667EUR to 11,880EUR	1,733EUR to 2,970EUR	10,400EUR to 14,850EUR	Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: EUR 52,000

High season rate: EUR 59,400

USVI ports: +$2400 each way
No Trellis Bay or West End pick ups please

Christmas week: up to 10 guests for 7 nights aboard - US$65,500
New Years week: up to 10 guests for 7 nights aboard - US$69,000

Charters outside the Virgins:
Regardless of whether or not a vessel may or may not include taxes in the vessel's listed charter fees for Virgin Islands charters, in general, no fees, port dues, nor taxes are included in the charter fee for any charter outside the Virgin Islands unless otherwise agreed.

Price Terms

Inclusive

KINGS RANSOM Yacht Charter Locations

Summer Season

Caribbean Virgin Islands (BVI)

Winter Season

Caribbean Virgin Islands (BVI)

Amenities

Salon Stereo: Yes

Salon Tv: Yes

Sat Tv: No

Multimedia System: Yes

Nude: Inq

Books: Yes

Crew Pets: No

Guest Pets: No

Camcorder: No

Number Dine In: 10

Water Maker: Yes

Water Capacity: 500 gals

Ice Maker: Yes

Number Of Dvds: Smart TVs

Number Of Cds: MP3s

Board Games: Yes

Sun Awning: Yes

Bimini: Yes

Special Diets: Yes

Kosher: No

Bbq: Yes

Gay Charters: Yes

YachtNudeCharters: Inq

Hairdryers: Yes

Number Of Port Hatches: 12

Smoking: Transoms only pls

Crew Smokes: No

Children Ok: Yes

Minimum Child Age: Swimmers only

Generator: 2X20Kw

Inverter: Yes

Voltages: 110v/220v

Hammock: No

Windscoops: No

Specifications

Tube:

Guests: 10

Maxspeed: 19

Draft: 5.5

Cruising Speed: 10

Helipad: No

Ac: Full

Ac Night:

Built: 2008

Turnaround: 48 hours

Cabins: 5

King: 1

Queen: 4

Double:

Single:

Twin:

Pullman:

Showers: 5

Basins: 5

Heads: 5

Electric Heads: 5

Jacuzzi: No

Features

BBQ: Yes

AC: Full

Generator: 2X20Kw

Internet: Onboard WIFI

Cruising Speed: 10

Max Speed: 19

Layout

More Specifications

Flag: BVI

Homeport: Village Cay

Resort Course: Included

Yacht Permit: 1

Yacht License: 1

Yacht Mca: 0

Yacht Insurance: Pantaneus

Diving Onboard

Tanks: 5

Wet Suits: 6

Number Of Dives: 5

Dive Info: Included for certified divers

Open water certification is offered on a referral basis, providing the theory and medical (where applicable) have been completed and signed off beforehand.

Full Course: Rendezvous

Air Compressor: Onboard

Bcs: 5

Weight Sets: 10

Number Of Divers: 5

Registrations Number: 5

Scuba On Board: Onboard

Fishing

Fishing Gear: No

Fishing Gear Type:

Rods:

Deep Sea Fishing:

Green Initiatives

Green Initiative:

Reusable Bottles:

Other Green Efforts:

Water Sports

Dinghy Size: 19 ft

Kayaks 1 Pax: 2

Kayaks 2 Pax: 1

Dinghy Hp: 115

Floating Mats: No

Dinghy Pax: 10

Swim Platform: 2

Water Skis Adult:

Boarding Ladder: Stern

Water Skis Kids:

Sailing Dinghy: No

Jet Skis: No

Beach Games:

Wave Runners: No

Kneeboard: No

Windsurfer: No

Snorkel Gear:

Underwater Camera:

Scurfer: No

Underwater Video: No

Wake Board:

Paddleboard: 2

Seabob: No

Sea Scooter: No

Other Entertainment

StarLink WiFi
Yoga

Gallery

Amidships queen suite made up as twin berths

molon33571

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wpcf_accommodation: King's Ransom features a main-deck, king-berth, master suite, and 4 queen berth guest suites. The midships starboard queen suite may be converted into two twin berths.<br /> All the guest heads are electronically operated.<br /> King's Ransom is fully air-conditioned throughout and each guest suite has its own flat-screen smart TV.<br /> WiFi available throughout King's Ransom...
currency: USD
yachtCurrencySymbol: $
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wpcf_price_details: USVI ports: +$2400 each way No Trellis Bay or West End pick ups please <b>Christmas week:</b> up to 10 guests for 7 nights aboard - US$65,500 <b>New Years week:</b> up to 10 guests for 7 nights aboard - US$69,000 Charters outside the Virgins: Regardless of whether or not a vessel may or may not include taxes in the vessel's listed charter fees for Virgin Islands charters, in general, no fees, port dues, nor taxes are included in the charter fee for any charter outside the Virgin Islands unless otherwise agreed.
wpcf_crew: a:16:{s:4:"info";s:4397:"The team on Kings Ransom are focused on health, wellness and wholehearted fun! We all enjoy being active and genuinely love our jobs, where we get to help make memories and holidays of a lifetime for you; our lovely guests. Captain Stefan will always make you feel safe and completely comfortable. Stefan has been a Captain for over 20 years and is also your onboard PADI Dive Instructor and e-foil instructor, plus he is an avid surfer, kitesurfer, wakeboarder, freediver and general watersports enthusiast. Mate Chloe is your extraordinary experience maker aboard, as well as your yoga therapist and meditation coach. She makes every guest feel especially special and elevates every charter into a retreat; not just for your body, but also you mind and soul. We get on with people of all ages and from all walks of life and we speak several languages aboard (English, French, German, Spanish & Afrikaans). We make sure you have everything you need to create magical memories and enjoy THE most wonderful vacation of your lifetime.<br /> <br /> CHLOE & STEFAN met 16 years ago outside a supermarket in Bali; the next day they embarked on a worldwide sailing adventure on their own boat and just kept on going... After several years and >40,000nm each of life afloat, they started working on crewed yachts 7 years ago (also runners up ‘best in show’ at the BVI boatshow). Stefan is an open-minded and optimistic Master Mechanical Engineer who’s worked in aerospace, automotive and major civil projects. He has sailed all oceans, designed and built his own boats and is also a well-respected technical author and consultant on boatbuilding. Stefan is our resident merman who loves excels at just about every watersport going. He is also a talented musician, creating soundscapes aboard.<br /> Chloe’s professional background was in teaching (she used to be a University Professor and has worked all over the world; from Borneo to the Canary Islands). After travelling and sailing around the world with Stefan, her passion for health and wellness finally overtook her love of language and literature and she started hosting worldwide yoga and wellness retreats. She also loves dancing, writing, singing and dabbles in guitar and freediving. Together, Chloe & Stefan’s bliss is on the ocean in nature, working with people to create an uplifting and inspiring space based on integrity, respect and wholesomeness. <br /> <br /> Chloe and Stefan are joined by a stewardess and a professional charter chef.<br /> <br /> BERNADENE began her hospitality journey as a hostess while pursuing a degree in Law. Her natural charisma and dedication to excellence has allowed her to thrive in the hospitality industry. ‘Bernie’ joins the team from super yachts, elevating the hospitality aboard KR to the next level, with incredible cocktails as a professional mixologist, silver service and genuine passion for organizing themed soirées. With a deep commitment to personal growth, Bernie also mentors aspiring female entrepreneurs, helping them achieve their dreams with her Entrepreneur’s Playbook’ course, as a certified life coach and has also published her one gratitude journal.<br /> <br /> MARK met Bernadene (his best sushi restaurant customer) and it was love at first sight. They have been married and lived and worked together for the past 7 years. Mark has trained extensively in Japanese cuisine alongside two Master chefs and for the past 20 years has worked in a plethora of prestigious restaurants around the globe, which has shaped a career and invoked a passion for creating edible art.<br /> Mark is an accomplished restaurateur (owner and Head Chef of the world- famous ‘Fushin Sushi’, which won him a spot in the Top 40 Under 40 Business awards), as well as a Diageo Institution Cocktail award. Not only is he an acclaimed and accomplished gourmet superyacht chef, Mark is also a licensed skipper himself, who volunteers for Sea Rescue and is an FAA ‘rated’ pilot. Mark loves flying around the islands and also has a passion for classic cars & vintage motor racing.<br /> Mark is also author of ‘The Superyacht Alchemist’ and has served up spectacular feasts aboard many high-end superyachts, catering to UHNW individuals.<br /> <br /> <br /> <br /> ";s:5:"photo";s:81:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht2332/2332brochure44.jpg";s:4:"size";s:1:"4";s:12:"captain_name";s:13:"Stefan Huebbe";s:14:"captain_nation";s:6:"German";s:12:"captain_born";s:1:"0";s:15:"captain_license";s:14:"RYA YM 200 ton";s:18:"captain_yr_sailing";s:1:"0";s:21:"captain_yr_chartering";s:2:"15";s:17:"captain_languages";s:24:"English, German, Spanish";s:9:"crew_name";s:12:"Chloe Salder";s:16:"crew_nationality";s:2:"UK";s:12:"crew_license";s:0:"";s:15:"crew_yr_sailing";s:1:"0";s:18:"crew_yr_chartering";s:1:"5";s:7:"crewimg";a:1:{i:1;a:2:{s:3:"url";s:77:"https://www.centralyachtagent.com/yachtadmin/yachtimg/yacht2332/2332crew1.jpg";s:4:"desc";s:4:"Chef";}}}
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wpcf_menu: <div id="block-f2ada98ac91a1e6cfe12" class="sqs-block html-block sqs-block-html" data-block-type="2"> <div class="sqs-block-content"> <h2><span style="font-family: arial, helvetica, sans-serif;">A Sampler from Mark's Galley aboard KING'S RANSOM</span></h2> </div> </div> <div id="block-yui_3_17_2_88_1487327272202_59208" class="sqs-block html-block sqs-block-html" data-block-type="2"> <div class="sqs-block-content"> <div class="page" title="Page 2"> <div class="section"> <div class="layoutArea"> <div class="column"> <div class="page" title="Page 1"> <div class="section"> <div class="layoutArea"> <div class="column"> <p style="font-weight: 400;"><strong><u>Breakfast<br /></u></strong>Variety of sweet and savory pastries, fresh fruit platter, homemade granola & cereals, pancakes or muffins or banana bread</p> <p style="font-weight: 400;">Eggs benedict (with truffle), pancetta or bacon Creamy scrambled eggs on ciabatta toast Avocado toast on wholewheat with poached eggs Croque madame with chef’s gravlax or crispy bacon Spanish eggs with crispy pancetta/chorizo</p> <p style="font-weight: 400;"><strong><u>Lunch</u></strong></p> <p style="font-weight: 400;"><strong>Asian (chef’s specialty) <br /></strong>A delectable variety of fresh sushi & sashimi tataki, served with chef’s lobster miso, dim sum and seaweed & cucumber salad, Light tempura omakase</p> <p style="font-weight: 400;"><strong>Mediterranean<br /></strong>Grilled yellowtail snapper, grilled shrimp skewers, Greek style lamb chops, Served with a tabbouleh, grilled vegetable salad, hummus & pita breads</p> <p style="font-weight: 400;"><strong>Italian<br /></strong>Burnt orange & arugula flatbreads with shaved parmesan Grilled chicken caesar salad<br />Linguini scampi with white wine, butter, garlic & chilli sauce</p> <p style="font-weight: 400;"><strong>Mexican<br /></strong>Taco Bar with carnita’s & grilled flank steak<br />Molcajete platter, savoury mexican rice with roasted peppers & grilled fresh seafood Street corn salad with cotija cheese & chilli<br />Pico de gallo, sour cream & jalapenos</p> <p style="font-weight: 400;"><strong>Spanish<br /></strong>Patatas bravas, spicy tomato aioli<br />Gambas Al Ajilo (Tiger king shrimp grilled in Garlic olive oil) Paella a la plancha, chorizo, medley of seafood Pimientos de padrón, grilled peppers on a salad medley</p> <p style="font-weight: 400;"><strong><u>Canapés<br /></u></strong>Perfectly seared scallops served on skewers with a zesty lime and ginger glaze<br />Grilled zucchini slices rolled with herbed cheese and sun-dried tomatoes, topped with fresh basil leaves</p> <p style="font-weight: 400;">Savoury tartlets filled with a sweet and tangy mixture of caramelised onions and creamy goat cheese, topped with fresh parsley</p> <p style="font-weight: 400;">Seared sirloin steak skewers - wagyu steak with caramelised onions</p> <p style="font-weight: 400;">A delectable variety of crackers & toppings, including smoked salmon, mussels, oysters and baby squid on potato rosti</p> <p style="font-weight: 400;"><strong><u>Main Entrees <br /></u></strong>Duck Confit with braised carrots, & baby new potatoes Frisee salad with walnuts & goat cheese</p> <p style="font-weight: 400;">Slow braised Bordeaux lamb shanks served on puree de pommes & heirloom greens</p> <p style="font-weight: 400;">Poussins rotis with light citrus & herb, haricots ratatouille, caramelized carrots & arugula salad</p> <p style="font-weight: 400;">Blackened local grouper served with light summer mango salsa, orzo & sauteed zucchini</p> <p style="font-weight: 400;">Oven roasted halibut, served with caper cream, baby new potatoes & grilled garlic heirloom green beans</p> <p style="font-weight: 400;">Ribeye steak, truffle mash, charred broccolini and whole roasted garlic Finished with chef’s crispy red onions & roasted beet coulis</p> <p style="font-weight: 400;"><strong><u>Desserts<br /></u></strong>Saffron poached pears, pearwood smoke & wildflower honey Mille feuille with crème anglaise<br />Basque cheesecake<br />Panna cotta of lemon<br />Chocolate ganache sphere<br />Coconut tart<br />Baklava roulade<br />Coconut raspberry sorbet<br />Chef’s specialty birthday / celebration cakes</p> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div>
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wpcf_other_entertainment: StarLink WiFi<br /> Yoga
wpcf_water_sports: a:24:{s:11:"dinghy_size";s:5:"19 ft";s:12:"kayaks_1_pax";s:1:"2";s:12:"kayaks_2_pax";s:1:"1";s:9:"dinghy_hp";s:3:"115";s:13:"floating_mats";s:2:"No";s:10:"dinghy_pax";s:2:"10";s:13:"swim_platform";s:1:"2";s:16:"water_skis_adult";s:3:"Yes";s:15:"boarding_ladder";s:5:"Stern";s:15:"water_skis_kids";s:3:"Yes";s:14:"sailing_dinghy";s:2:"No";s:8:"jet_skis";s:2:"No";s:11:"beach_games";s:3:"Yes";s:12:"wave_runners";s:2:"No";s:9:"kneeboard";s:2:"No";s:10:"windsurfer";s:2:"No";s:12:"snorkel_gear";s:3:"Yes";s:17:"underwater_camera";s:3:"Yes";s:7:"scurfer";s:2:"No";s:16:"underwater_video";s:2:"No";s:10:"wake_board";s:3:"Yes";s:11:"paddleboard";s:1:"2";s:6:"seabob";s:2:"No";s:11:"sea_scooter";s:2:"No";}
wpcf_captain_only:
wpcf_kingcabins: 1
wpcf_queencabins: 4
wpcf_singlecabins: 0
wpcf_doublecabins: 0
wpcf_twincabins: 0
wpcf_pullmancabins: 0
wpcf_refit: 2022
wpcf_deck_shower: Yes
wpcf_bimini: Yes
wpcf_voltages: 110v/220v
wpcf_homecountry: Greece
wpcf_fuel:
cruising_speed: 10
max_speed: 19
location_details:
helipad: No
sailing_instructor: Yes
lengthm: 23.00 m
consumption:
consumption_units: US Gall/Hr
yachtRange:
price_details: USVI ports: +$2400 each way No Trellis Bay or West End pick ups please <b>Christmas week:</b> up to 10 guests for 7 nights aboard - US$65,500 <b>New Years week:</b> up to 10 guests for 7 nights aboard - US$69,000 Charters outside the Virgins: Regardless of whether or not a vessel may or may not include taxes in the vessel's listed charter fees for Virgin Islands charters, in general, no fees, port dues, nor taxes are included in the charter fee for any charter outside the Virgin Islands unless otherwise agreed.
terms: Inclusive
yachtTermsTypeNum: 1
caemail: [email protected]
ca: Charterport BVI
fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/2332/4
special_conditions:
contracts:
green: a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:0:"";s:19:"other_green_efforts";s:0:"";}
diving: a:15:{s:5:"tanks";s:1:"5";s:9:"wet_suits";s:1:"6";s:15:"number_of_dives";s:1:"5";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:201:"Included for certified divers<br /> <br /> Open water certification is offered on a referral basis, providing the theory and medical (where applicable) have been completed and signed off beforehand. ";s:13:"communication";s:0:"";s:11:"full_course";s:10:"Rendezvous";s:14:"air_compressor";s:7:"Onboard";s:3:"bcs";s:1:"5";s:11:"weight_sets";s:2:"10";s:16:"number_of_divers";s:1:"5";s:20:"registrations_number";s:1:"5";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:0:"";s:14:"scuba_on_board";s:7:"Onboard";}
fishing: a:4:{s:12:"fishing_gear";s:2:"No";s:17:"fishing_gear_type";s:1:"0";s:4:"rods";s:1:"0";s:16:"deep_sea_fishing";s:0:"";}
flag: BVI
captain_nation: German
crew_nationality: UK
jacuzzi:
scubaonboard: Onboard
pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>KINGS RANSOM Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Summer 2023 </td> <td>$52,000</td> <td>$52,000</td> <td>$52,000</td> <td>$52,900</td> <td>$53,800</td> <td>$54,700</td> <td>$55,600</td> <td>$57,500</td> <td>$59,400</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2023 to 2024 </td> <td>$52,000</td> <td>$52,000</td> <td>$52,000</td> <td>$52,900</td> <td>$53,800</td> <td>$54,700</td> <td>$55,600</td> <td>$57,500</td> <td>$59,400</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2024 </td> <td>$52,000</td> <td>$52,000</td> <td>$52,000</td> <td>$52,900</td> <td>$53,800</td> <td>$54,700</td> <td>$55,600</td> <td>$57,500</td> <td>$59,400</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
mo_sync_modified: 1736796302
mo_rating: a:3:{s:4:"time";i:1737816911;s:5:"count";i:151;s:6:"rating";d:4.9;}
parsed_layout: <div class="col-md-12 whitediv mo19"> <div class="position-absolute mox"><i class="fa fa-duotone fa-object-group mofa"></i></div> <h2 id='mo_layout'>Layout</h2> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht2332/2332brochure88.jpg?ssl=1" data-lightbox="yacht_gallery" data-title="Layout of KINGS RANSOM"> <img height="241" width="402" loading="lazy" class="img-responsive autoheight w-100" alt="Layout of KINGS RANSOM" src="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht2332/2332brochure88.jpg?ssl=1"/> </a> </div>

KINGS RANSOM

Price Terms: Inclusive

Price from 52,000/week

High season 59,400/week

Date from

Date until

Adults

Children