EUPHORIA

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EUPHORIA Yacht Charter

Yacht Description

This stunning Sunreef is a superb example of a luxury charter sailing catamaran. She has 3 queen cabins each with private ensuite baths including electric heads, vanity and separate showers. She boasts multiple areas for all 6 guests to sit and relax or sip a cocktail and enjoy the cool trade winds of the beautiful Caribbean! Furthermore, the salon has more than enough space for all guests to be comfortable for lounging or dining. The exterior aft deck also offers alfresco dining for 6 guests, top deck seating and a lounge area in front of the helm. Your guests will have their expectations exceeded time and time again while on charter on Euphoria!

Offered by Amwax Prime, the astonishing charter yacht EUPHORIA is a 60 ft yacht. The most valuable elements of EUPHORIA are her most appealing features and fantastic layout. She was delivered by the ship builder Sunreef Yachts in 2016. The ingenious yacht layout features 3 generous cabins and easily accommodates a group of 6 guests.

Accommodation

1 Master queen cabin with extra large bath including walk-in large shower, individual a/c control etc. 2 queen cabins each with individual a/c control, private ensuite electric head and stall shower.

Ceiling heights:
Aft Deck- 6'7
Salon- 6'10
Master Cabin 6'6
Master Bath 6'5

Cabin arrangement of EUPHORIA?

3 VIP cabins

EUPHORIA

Weekly price:
EUR 25,700 - EUR 28,000

Low Season | High Season
straighten Length: 60'
person # of Guests: 6
meeting_room # of Cabins: 3
# of Crew: 2
construction Builder: Sunreef Yachts
calendar_today Built Year: 2016

EUPHORIA Yacht Charter Price

# of charter days	Base Price	APA (deposit for provisioning, fuel, docking fees, etc)	Total	Note
14 day charter	51,400EUR to 56,000EUR	10,280EUR to 16,800EUR	61,680EUR to 72,800EUR	Discounts outside the main season are common.
7 day charter	25,700EUR to 28,000EUR	5,140EUR to 8,400EUR	30,840EUR to 36,400EUR	Standard charter rate, base for all calculations.
3 day charter	12,850EUR to 14,000EUR	2,570EUR to 4,200EUR	15,420EUR to 18,200EUR	The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 25,700EUR / 6 * 3 days = 12,850EUR

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: EUR 25,700

High season rate: EUR 28,000

Cruising Grounds: British Virgin Islands
Pick Up/Drop Off: Tortola; inquire for other locations
Yacht: BVI-Based
Crew: Annual Work Permits
BVI Customs & Cruising Permit Fees: Included

MINIMUM NIGHTS: 5, Inquire for less.
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.

SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No on sleep aboard.

HALF-BOARD OPTION:
7 nights ($150 off per person)
Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense
2@$25,700 | 3@$26,050 | 4@$26,400 | 5@$26,750 | 6@$27,100

LOCAL FARE OPTION:
7 nights ($75 off per person)
Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2@$25,850 | 3@$26,275 | 4@$ 26,700 | 5@$27,125 | 6@$27,550

24/25 HOLIDAYS:
CHRISTMAS/NEW YEARS: 7 night minimum, full-board option only.
CHRISTMAS: 2-6 pax $32,000
NEW YEARS: 2-6 pax $34,000.00 *Starting 12/28 or later*

**SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT**

Copy link below & paste into browser to submit waiver:
https://bit.ly/cyawaiver

Price Terms

Inclusive

EUPHORIA Yacht Charter Locations

Summer Season

Caribbean Virgin Islands (US/BVI)

Caribbean Virgin Islands (US)

Caribbean Virgin Islands (BVI)

Winter Season

Caribbean Virgin Islands (US/BVI)

Caribbean Virgin Islands (US)

Caribbean Virgin Islands (BVI)

Amenities

Salon Stereo: Yes

Salon Tv: Yes

Sat Tv: No

Multimedia System: Yes

Nude: Inq

Books: No

Crew Pets: No

Pet Type: N/A

Guest Pets: No

Camcorder: Yes

Number Dine In: 7

Ice Maker: Yes

Number Of Dvds: 50+

Number Of Cds: iPod - via

Board Games: Yes

Sun Awning: No

Bimini: Yes

Special Diets: Inq

Kosher: Inq

Bbq: Yes

Gay Charters: Inq

YachtNudeCharters: Inq

Hairdryers: Yes

Number Of Port Hatches: Full A/C

Smoking: Scoop steps only

Crew Smokes: Inq

Children Ok: Yes

Minimum Child Age: None

Generator: 17kw

Inverter: 5000w

Voltages: 110v/220v

Hammock: Yes

Windscoops: No

Specifications

Tube:

Guests: 6

Draft: 6

Helipad: No

Ac: Full

Ac Night: No

Built: 2016

Turnaround: 48 hrs

Cabins: 3

King:

Queen: 3

Double:

Single:

Twin:

Pullman:

Showers: 3

Basins: 3

Heads:

Electric Heads: 3

Jacuzzi: No

Features

BBQ: Yes

AC: Full

Generator: 17kw

Internet: Onboard WIFI

Layout

More Specifications

Flag: JAMAICAN

Homeport: BVI

Resort Course: N/A

Yacht Permit: 1

Yacht License: 1

Yacht Mca: 0

Yacht Insurance: MHG - London Marine

Diving Yacht offers Rendezvous Diving only

Full Course: N/A

Air Compressor: Not Onboard

Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:

Fishing Gear Type: Trolling and Casting

Rods: 4 trolling 1 casting

Deep Sea Fishing:

Green Initiatives

Green Initiative:

Reusable Bottles:

Other Green Efforts: Chef purchases local and/or organic produce when available. Yacht uses eco-friendly cleaning products. Crew strives to eliminate single use plastic onboard, participates in recycling programs on island.

Water Sports

Dinghy Size: 15' RIB center console

Kayaks 1 Pax: No

Kayaks 2 Pax: No

Dinghy Hp: 70HP

Floating Mats: 1

Dinghy Pax: 7

Swim Platform: Scoop steps

Water Skis Adult:

Boarding Ladder: Ladder off scoop steps

Water Skis Kids:

Sailing Dinghy: No

Jet Skis: No

Beach Games:

Wave Runners: No

Kneeboard:

Windsurfer: No

Snorkel Gear:

Underwater Camera:

Scurfer:

Underwater Video:

Wake Board: 1

Paddleboard: 3

Seabob: No

Sea Scooter: No

Other Entertainment

Defibrillator

Gallery

molon33888

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nude: Inq
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wpcf_persons: 6
wpcf_summerarea: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
wpcf_winterarea: Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
wpcf_length: 60.00
wpcf_beam: 30
wpcf_draft: 6
wpcf_toys: 1 Subwing Noodles Underwater hull lights for fish watching Top deck lounge 2 Hammocks Floating island Lobstering Gear 4 Bean Bags Yoga Mats Skim Board REFIT DETAILS: During the 2022/2023 season, Euphoria has had these items replaced or upgraded: New dishwasher, New woodwork in galley
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wpcf_ac: Full
wpcf_bbq: Yes
wpcf_internet: Onboard WIFI
wpcf_generator: 17kw
wpcf_engines: 2x110HP diesels 19Kw generator
wpcf_year: 2016
wpcf_builder: Sunreef Yachts
wpcf_accommodation: 1 Master queen cabin with extra large bath including walk-in large shower, individual a/c control etc. 2 queen cabins each with individual a/c control, private ensuite electric head and stall shower. Ceiling heights: Aft Deck- 6'7 Salon- 6'10 Master Cabin 6'6 Master Bath 6'5
currency: USD
yachtCurrencySymbol: $
property_price: 25700
mo_price: 25700
wpcf_high_price: 28000
wpcf_price_details: Cruising Grounds: British Virgin Islands Pick Up/Drop Off: Tortola; inquire for other locations Yacht: BVI-Based Crew: Annual Work Permits BVI Customs & Cruising Permit Fees: Included MINIMUM NIGHTS: 5, Inquire for less. For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard. HALF-BOARD OPTION: 7 nights ($150 off per person) Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense 2@$25,700 | 3@$26,050 | 4@$26,400 | 5@$26,750 | 6@$27,100 LOCAL FARE OPTION: 7 nights ($75 off per person) Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. 2@$25,850 | 3@$26,275 | 4@$ 26,700 | 5@$27,125 | 6@$27,550 24/25 HOLIDAYS: CHRISTMAS/NEW YEARS: 7 night minimum, full-board option only. CHRISTMAS: 2-6 pax $32,000 NEW YEARS: 2-6 pax $34,000.00 *Starting 12/28 or later* **SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT** Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver
wpcf_crew: a:16:{s:4:"info";s:4293:"Captain Thomas Thomas was born in South Africa and raised in the coastal town of Langebaan, where his love for the ocean took root. Spending most of his days either surfing or on a boat, he quickly developed a deep connection to the water. From an early age, he knew that sailing was his calling. Determined to pursue it as a career, he made sure to get all his paperwork in order and saved up as much as he could to make his way to the Caribbean. Just a week after graduating high school, he was already on a plane to begin his first job. Since 2018, he has been exploring the Caribbean and other parts of the world, but he now calls the British Virgin Islands (BVI) home. Having sailed these waters extensively, he knows all the hidden gems and favorite spots, offering unforgettable experiences to his guests no matter the weather. His career has spanned multiple companies, allowing him to gain valuable experience in a wide variety of settings. He has worked on everything from award-winning luxury catamarans to fun, pirate-themed day cruisers. As a certified Dive Master with a passion for marine life, he is always eager to share his love for the ocean with others. Down-to-earth and adventurous, he considers himself lucky to be living his best life in the Caribbean, where his greatest joy is creating memorable experiences for his guests. Chef Johann Johann was born in Bloemfontein, Free State Province, South Africa, Johann’s journey into the culinary and yachting worlds began in unexpected ways. His heritage traces back to Dutch settlers who arrived in the late 1700s, and growing up in a bilingual household, he became fluent in both English and Afrikaans. Johann’s passion for cooking was sparked early, learning from his mother in the family kitchen. While he didn’t grow up sailing, annual family trips to the West Coast of South Africa fueled his fascination with the sea. At the age of 19, Johann moved to Cape Town, where he pursued his interest in the maritime industry, earning his Yacht Masters Coastal qualification at the end of 2020. However, the global pandemic led him back home, where he shifted gears and earned a barista qualification. From March 2021 to November 2022, Johann honed his hospitality skills working at a coffee bar, while keeping his passion for cooking alive. In 2023, Johann took a bold step in his culinary career by enrolling in the South Africa Chefs Academy in Woodstock, Cape Town. Following an intense 3-month internship at the renowned fine dining restaurant La Colombe—voted among The World's 50 Best Restaurants in 2023 and 2024—he gained invaluable experience working alongside exceptional chefs who taught him the art of French and Asian fusion cuisine. With his newfound culinary expertise, Johann set his sights on the yachting industry. In March 2023, he flew to St. Maarten, starting his career as First Mate/Chef with Tradewinds Charter Catamarans. His initial training took place in the British Virgin Islands onboard a 60ft Fountaine Pajot Catamaran. Soon after, he was stationed in Saint Vincent and the Grenadines, where he spent 15 months chartering through the idyllic islands of Bequia, Mustique, Canouan, Tobago Cays, Union, and Carriacou. The authenticity of these less-industrialized Caribbean islands, paired with their local ingredients and culture, inspired Johann’s approach to cooking and expanded his culinary palate. During his time in the Caribbean, Johann developed a love for the ocean, becoming a certified PADI Rescue Diver. Whether leading sailing excursions, preparing gourmet meals, or exploring underwater landscapes, Johann’s adventurous spirit shines through in everything he does. He’s worked on various yachts, including the company’s flagship 70ft Fountaine Pajot, offering guests an unforgettable combination of sailing, diving, hiking, and culinary experiences. Driven by his passion for food and travel, Johann continues to seek out new cuisines and explore the world, always eager for his next adventure both in the kitchen and on the water.";s:5:"photo";s:0:"";s:4:"size";s:1:"2";s:12:"captain_name";s:14:"Thomas Wheeler";s:14:"captain_nation";s:12:"South Africa";s:12:"captain_born";s:1:"0";s:15:"captain_license";s:0:"";s:18:"captain_yr_sailing";s:1:"6";s:21:"captain_yr_chartering";s:1:"3";s:17:"captain_languages";s:0:"";s:9:"crew_name";s:18:"Johann Gelderbloem";s:16:"crew_nationality";s:13:"South African";s:12:"crew_license";s:0:"";s:15:"crew_yr_sailing";s:1:"6";s:18:"crew_yr_chartering";s:1:"3";s:7:"crewimg";a:2:{i:1;a:2:{s:3:"url";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht5002/5002crew1.jpg";s:4:"desc";s:7:"Captain";}i:2;a:2:{s:3:"url";s:76:"https://www.centralyachtagent.com/yachtadmin/yachtlg/yacht5002/5002crew2.jpg";s:4:"desc";s:15:"Chef/First Mate";}}}
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wpcf_mainimg_description: This stunning Sunreef is a superb example of a luxury charter sailing catamaran. She has 3 queen cabins each with private ensuite baths including electric heads, vanity and separate showers. She boasts multiple areas for all 6 guests to sit and relax or sip a cocktail and enjoy the cool trade winds of the beautiful Caribbean! Furthermore, the salon has more than enough space for all guests to be comfortable for lounging or dining. The exterior aft deck also offers alfresco dining for 6 guests, top deck seating and a lounge area in front of the helm. Your guests will have their expectations exceeded time and time again while on charter on Euphoria!
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wpcf_menu: DAY BREAK Yogurts, butter, jams etc. and cereal with every breakfast Boiled Egg, Cheese & Ham Platter- Sliced yellow and white cheddar, Gypsy ham, smoked salmon with lemon and capers, served with cream cheese and baby tomatoes. Scrambled Eggs & Fruit Platter- Accompanied by homemade banana oat cinnamon muffins, a brie and white cheddar platter, breakfast sausages, and crispy bacon.   MID DAY BBQ Baby Pork Ribs- Served with a smoky sesame seed teriyaki and brandy sauce, accompanied by a sweet & spicy Asian slaw made from white cabbage, carrot, dill, and yellow pepper, garnished with fresh thyme and tossed in a honey and soy dressing. Sesame Seed Seared Tuna Poke Bowls- Featuring sushi rice, drizzled with a delightful combination of sriracha mayo and sweet soy sauce. Topped with fresh cucumbers, carrots, split peas, pickled onions, and sliced avocado.   HORS D'OEUVRES Bruschetta Trinity (3 Types of Bruschetta)- A toasted baguette slice topped with finely diced tomato, onion, and carrot, drizzled with a balsamic glaze. Another baguette slice spread with basil pesto and topped with chopped sundried tomatoes. The third features melted brie cheese and sweet red grapes, finished with a balsamic glaze. Freshly Caught & Lightly Seared Yellowfin Tuna Sashimi- Caribbean-caught fillets, soaked in a chili soy sauce, then lightly seared and thinly sliced. Served with a side of spicy sriracha mayo and finely diced green onions, garnished with a touch of salt and a drizzle of balsamic glaze.   MAIN BBQ Jerk Pork Chop with Garlic Butter Mashed Potatoes- Served alongside dauphinoise potatoes, baked in a creamy mushroom sauce and garnished with paprika. Complimented by a light apple, cranberry, and walnut salad, dressed with a honey and olive oil balsamic vinaigrette. Beef Wellington- Seared beef tenderloin wrapped in puff pastry, lined with duxelles (a mixture of finely diced, sautéed mushrooms). Served with sautéed garlic butter carrots, zucchini, and turnip, and complemented by a rich demi-glace red wine sauce. Pan-Fried Duck Breast with Red Wine Sauce- Served alongside fresh herb and coconut basmati rice, accompanied by steamed broccoli and potato fondant balls roasted in beef jus.   DESSERTS Tiramisu- A fluffy mascarpone and cottage cheese base layered with coffee-soaked ladyfingers infused with Baileys liqueur, topped with a dusting of cocoa and cinnamon. This delightful dessert can be served with a side of ice cream or espresso. Freshly Baked Cinnamon Rolls- Homemade cinnamon rolls infused with a hint of vanilla essence, lined with butter and cinnamon sugar. Served warm with a cream cheese frosting and a drizzle of chocolate sauce.
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wpcf_more_specs: a:7:{s:4:"flag";s:8:"JAMAICAN";s:8:"homeport";s:3:"BVI";s:13:"resort_course";s:3:"N/A";s:12:"yacht_permit";s:1:"1";s:13:"yacht_license";s:1:"1";s:9:"yacht_mca";s:1:"0";s:15:"yacht_insurance";s:19:"MHG - London Marine";}
wpcf_other_entertainment: Defibrillator
wpcf_water_sports: a:24:{s:11:"dinghy_size";s:22:"15' RIB center console";s:12:"kayaks_1_pax";s:2:"No";s:12:"kayaks_2_pax";s:2:"No";s:9:"dinghy_hp";s:4:"70HP";s:13:"floating_mats";s:1:"1";s:10:"dinghy_pax";s:1:"7";s:13:"swim_platform";s:11:"Scoop steps";s:16:"water_skis_adult";s:3:"Yes";s:15:"boarding_ladder";s:22:"Ladder off scoop steps";s:15:"water_skis_kids";s:3:"Yes";s:14:"sailing_dinghy";s:2:"No";s:8:"jet_skis";s:2:"No";s:11:"beach_games";s:3:"Yes";s:12:"wave_runners";s:2:"No";s:9:"kneeboard";s:3:"Yes";s:10:"windsurfer";s:2:"No";s:12:"snorkel_gear";s:3:"Yes";s:17:"underwater_camera";s:3:"Yes";s:7:"scurfer";s:3:"Yes";s:16:"underwater_video";s:3:"Yes";s:10:"wake_board";s:1:"1";s:11:"paddleboard";s:1:"3";s:6:"seabob";s:2:"No";s:11:"sea_scooter";s:2:"No";}
wpcf_captain_only:
wpcf_kingcabins: 0
wpcf_queencabins: 3
wpcf_singlecabins: 0
wpcf_doublecabins: 0
wpcf_twincabins: 0
wpcf_pullmancabins: 0
wpcf_refit:
wpcf_deck_shower: Yes
wpcf_bimini: Yes
wpcf_voltages: 110v/220v
wpcf_homecountry: Greece
wpcf_fuel:
cruising_speed:
max_speed:
location_details:
helipad: No
sailing_instructor:
lengthm: 18.00 m
consumption:
consumption_units: US Gall/Hr
yachtRange:
price_details: Cruising Grounds: British Virgin Islands Pick Up/Drop Off: Tortola; inquire for other locations Yacht: BVI-Based Crew: Annual Work Permits BVI Customs & Cruising Permit Fees: Included MINIMUM NIGHTS: 5, Inquire for less. For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights. SLEEP ABOARD: Available for half of the daily rate. Includes boarding after 4pm, snacks, welcome cocktails & continental breakfast. Dinner ashore is additional. Select option upon booking. EXCLUDES: Christmas and New Year's weeks. No commission on sleep aboard. HALF-BOARD OPTION: 7 nights ($150 off per person) Includes 7 breakfasts, 4 lunches & 3 dinners aboard - with all other meals to be taken ashore at client expense 2@$25,700 | 3@$26,050 | 4@$26,400 | 5@$26,750 | 6@$27,100 LOCAL FARE OPTION: 7 nights ($75 off per person) Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense. 2@$25,850 | 3@$26,275 | 4@$ 26,700 | 5@$27,125 | 6@$27,550 24/25 HOLIDAYS: CHRISTMAS/NEW YEARS: 7 night minimum, full-board option only. CHRISTMAS: 2-6 pax $32,000 NEW YEARS: 2-6 pax $34,000.00 *Starting 12/28 or later* **SEE BROKER NOTES FOR MORE INFORMATION - WAIVER REQUIRED IN ADDITION TO CONTRACT** Copy link below & paste into browser to submit waiver: https://bit.ly/cyawaiver
terms: Inclusive
yachtTermsTypeNum: 1
caemail: [email protected]
ca: Paradise Yacht Clearing LLC
fullrates: http://www.cyabrochure.com/ebn/2395/pdhaX/5002/4
special_conditions:
contracts:
green: a:3:{s:16:"green_initiative";s:3:"Yes";s:16:"reusable_bottles";s:3:"Yes";s:19:"other_green_efforts";s:203:"Chef purchases local and/or organic produce when available. Yacht uses eco-friendly cleaning products. Crew strives to eliminate single use plastic onboard, participates in recycling programs on island.";}
diving: a:15:{s:5:"tanks";s:1:"0";s:9:"wet_suits";s:1:"0";s:15:"number_of_dives";s:0:"";s:11:"night_dives";s:1:"0";s:9:"dive_info";s:0:"";s:13:"communication";s:0:"";s:11:"full_course";s:3:"N/A";s:14:"air_compressor";s:11:"Not Onboard";s:3:"bcs";s:1:"0";s:11:"weight_sets";s:1:"0";s:16:"number_of_divers";s:1:"0";s:20:"registrations_number";s:1:"0";s:11:"dive_lights";s:1:"0";s:10:"dive_costs";s:0:"";s:14:"scuba_on_board";s:35:"Yacht offers Rendezvous Diving only";}
fishing: a:4:{s:12:"fishing_gear";s:3:"Yes";s:17:"fishing_gear_type";s:20:"Trolling and Casting";s:4:"rods";s:20:"4 trolling 1 casting";s:16:"deep_sea_fishing";s:3:"Yes";}
flag: JAMAICAN
captain_nation: South Africa
crew_nationality: South African
jacuzzi:
scubaonboard: Yacht offers Rendezvous Diving only
pricetable: <div class="row"> <div class="col-md-12 whitediv"> <h2>EUPHORIA Charter Price Details</h2> <div class="table-responsive"> <table class="table table-striped"> <tr> <td>Season Name</td> <td>2 guests</td> <td>3 guests</td> <td>4 guests</td> <td>5 guests</td> <td>6 guests</td> <td>7 guests</td> <td>8 guests</td> <td>9 guests</td> <td>10 guests</td> <td>11 guests</td> <td>12 guests</td> </tr> <tr> <td>Winter 2024 to 2025 </td> <td>$26,000</td> <td>$26,500</td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2025 </td> <td>$26,000</td> <td>$26,500</td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Winter 2025 to 2026 </td> <td>$26,000</td> <td>$26,500</td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> <tr> <td>Summer 2026 </td> <td>$26,000</td> <td>$26,500</td> <td>$27,000</td> <td>$27,500</td> <td>$28,000</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> <td>$0</td> </tr> </table> </div> </div> </div>
mo_sync_modified: 1736796476
mo_rating: a:3:{s:4:"time";i:1738002977;s:5:"count";i:160;s:6:"rating";d:4.8;}
parsed_layout: <div class="col-md-12 whitediv mo19"> <div class="position-absolute mox"></div> <h2 id='mo_layout'>Layout</h2> <a href="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht5002/5002brochure88.jpg?ssl=1" data-lightbox="yacht_gallery" data-title="Layout of EUPHORIA"> <img height="701" width="650" loading="lazy" class="img-responsive autoheight w-100" alt="Layout of EUPHORIA" src="https://i0.wp.com/www.centralyachtagent.com/yachtadmin/yachtimg/yacht5002/5002brochure88.jpg?ssl=1"/> </a> </div>

EUPHORIA

Price Terms: Inclusive

Price from 25,700/week

High season 28,000/week

Date from

Date until

Adults

Children