Yacht Description
“A 86ft Canados from 2003.”
VYNO yacht is a 86 ft long motor yacht and spends the summer in Greece. It was built by Canados in 2003. A refit was done in 2019. The yacht layout features 4 cabins and accommodates 10 guests. The cabin arrangement is following: 1 king cabin, 1 queen cabin, 2 twin cabins, 2 pullman cabins.
Specifications
- Length overall
- 86ft / 26 m
- Beam
- 6.5m
- Draft
- 2.2m
- Builder
- Canados
- Year built
- 2003
- Refit
- 2019
- Type
- Motor Yacht
- Cruising speed
- 18 knots
- Top speed
- 22 knots
- Consumption
- 430 Litres/Hr
- Guests
- 10
- Cabins
- 4
- Crew
- 4
Charter Price
From €30,000 to €34,000 per week, plus APA.
Plus Expenses arrangement — boat and crew only, without tip.
All prices generated as a guide. Availability subject to confirmation. Gratuity discretionary, typically 5%–25% of the base price.
Variable expenses — fuel, food, marina fees — are deducted from an Advance Provisioning Allowance (APA), an additional deposit added to the charter price. The remainder is returned after charter.
- Total guests
- 10
- Total cabins
- 4
- King cabins
- 1
- Queen cabins
- 1
- Twin cabins
- 2
- Pullman cabins
- 2
- Heads
- 5
- Electric heads
- 5
- Showers
- 4
- Basins
- 5
- A/C
- Full
- A/C at night
- Yes
- Jacuzzi
- No
4 staterooms for 10 guests.
10 Guests in 4 Staterooms: 1 Master, 1 VIP and 2 Twin cabins with pullman beds each, all with en-suite facilities.
- Captain
- Kostas Vasileiou
- Nationality
- Greek
Kostas Vasileiou
Captain
Antonis Rinas
Chef
Antonis is a 36 year old innovative person with passion for food. He graduated from Le Monde culinary school of Athens in 2001 and then he graduated from OTEK Institute of Athens in 2009 where he acquired extra knowledge in tourism industry. He started working at the M/Y Paris A where he was responsible to serve 20 people daily and to cook for yacht owner and his family. He has since continued his knowledge growth by working as a contractor Chef at the Meli Restaurant in New York. From there Antonis was feeling that working on board yachts is the best way to forward his career. He speaks fluently English and Greek, he has experience as a chef in various yachts in Greece like m/y Camelia, m/y Tropicana and m/y Kentayros and he knows how to serve his guests better than anyone! Antonis is extremely creative and is excited about having the opportunity to present his mouth watering creations to Vyno’s guests. His strong organization and communication skills make him ideal for supervising and organising the team.
- Salon stereo
- Yes
- Salon TV
- Yes
- Sat TV
- Yes
- Multimedia
- Yes
- Nude charters
- Yes
- Ice maker
- Yes
- Bimini
- Yes
- Special diets
- Yes
- Kosher
- Yes
- BBQ
- Yes
- Gay charters
- Yes
- Hairdryers
- Yes
- Crew smokes
- On inquiry
- Internet
- Onboard WIFI
- Dinghy size
- 3.8 Brig Tender with 50hp outboard engine (2019 model)
- 1-pax kayaks
- Yes
- 2-pax kayaks
- Yes
- Dinghy HP
- 50
- Water skis (adult)
- Yes
- Water skis (kids)
- Yes
- Jet skis
- Yes
- Wave runners
- Yes
- Snorkel gear
- Yes
- Wakeboard
- Yes
- Paddleboard
- 2
- Seabob
- Yes
Onboard Entertainment
Satellite TV in Salon and master and VIP cabins TV in Salon and all cabins Apple TV in Salon Playstation in Salon Audio system with different zones (Salon, Afte Deck, Fly Deck) that can connect to phone/tablet via Wifi and Bluetooth Audio System in each cabin with bluetooth and radio
Diving
Yacht offers Rendezvous Diving only
Fishing
Registry & Permits
- Flag
- Greek
- Homeport
- Athens, Greece
- License
- 2
- Permit
- 2
Tell us the week you have in mind.
We respond within four hours during business hours, with yacht options matched to your guests, dates, and destination.